Pasteurized rye bread with hemp seeds

INGREDIENTS: rye flour, water, sugar, hemp seeds 3,5%, sesame seeds, rye malt, yeast, barley malt extract, salt, cumin, wheat gluten. 

May contain traces of other nuts. 

NUTRITIONAL INFORMATION

Energy: 1145 kJ/271 kcal

Fat: 3,8 g

of which saturated fatty acids: 0,4 g

Carbohydrates: 49,2 g

of which sugars: 10,8 g

Fiber: 7,0 g

Protein: 6,6 g

Salt: 0,8 g